Curriculum Guide - Course Descriptions
Performing Arts
 

Band

 

Grade Level: 9-12
Elective: One year - 2 credits
Prerequisites: Junior high band or music background

High school band is geared towards performing about 25 times per year--in the Lakes Marching Band, the Lakes Pep Band, small ensembles and regular concert performances. To enroll in this class, students must be prepared to attend all marching band and concert band performances and a majority of pep band performances. They are a part of the class grade.

Choir

Grade Level: 9-12
Elective: One year - 2 credits
Prerequisites: None

This course will include music theory, proper singing technique, learning the fundamentals of singing classical choral music, pop, and theatrical styles, and having fun learning how to make music. Performance opportunities include the Christmas and spring concerts, caroling at local nursing homes, and singing at other local venues.

Theater 101

Grade Level: 9-12
Elective: One year - 2 credits
Prerequisites: None

In Theater 101, students will learn about acting, but there is much more to a theater production that just acting.  Students will also learn about creating sets, costuming, makeup, sound, lighting, and directing; there is something for everyone. 
 
 
Curriculum Guide

Course Descriptions

Applied Arts
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Career and Technical Education
Dual Enrollment
English
Foreign Language
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General Information

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Downloadable Curriculum Guide

 
 
 
 
 
 
   

September 18, 2018 | Tuesday
Daily Announcements
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September 22, 2018 | Saturday
Athletic Hall of Fame Induction Ceremony
Lake Linden-Hubbell Public Schools is pleased to announce the second group of in ... more >>

September 26, 2018 | Wednesday
Family Science Night at the School Forest
Family Science Night at the School Forest will be held on Wednesday, September 2 ... more >>
 

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  Lunch Menu: Week of September 17, 2018
    Mon.

Popcorn Chicken, Mashed Potatoes, Gravy, Sunshine Carrots, Bread Slice, Mixed Fruit, Apple

    Tue.

Little Caesars Wheat Crust Pizza (Pepperoni or Cheese), Romaine & Spinach Salad, Grape Tomatoes, Fruit Juice Slushie, Fresh Pear

    Wed.

Grilled Cheese Sandwich, Tomato Soup, Oyster Crackers, Steamed Mixed Vegetables, Red Grapes, Orange Slices

    Thu.

Sub Sandwich on a Hoagie Bun (Turkey, Ham, Cheese), Romaine Ribbons, Tomato, Toppings, Baked Scoops Chips, Black Bean Salsa, Assorted Fruit

    Fri.

BBQ Pork Rib on a Bun, Crispy Hash Brown, Green Bean Medley, Pineapple Cubes, Orange

View Full Menu >>

   
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Superintendent's Office:
Craig Sundblad, Superintendent
601 Calumet Street
Lake Linden, Michigan 49945 | 906.296.6211
 
info@lakelindenschools.org
 
 

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